Presenting new approaches to studying food webs, this book uses practical management and policy examples to demonstrate the theory behind ecosystem management decisions and the broader issue of sustainability. All the information that readers need to use food web analyses as a tool for understanding and quantifying transition processes is provided. Advancing the idea of food webs as complex adaptive systems, readers are challenged to rethink how changes in environmental conditions affect these systems. Beginning with the current state of thinking about community organisation, complexity and stability, the book moves on to focus on the traits of organisms, the adaptive nature of communities and their impacts on ecosystem function. The final section of the book addresses the applications to management and sustainability. By helping to understand the complexities of multispecies networks, this book provides insights into the evolution of organisms and the fate of ecosystems in a changing world.

Theoretical Ecology: concepts and applications continues the authoritative and established sequence of theoretical ecology books initiated by Robert M. May which helped pave the way for ecology to become a more robust theoretical science, encouraging the modern biologist to better understand the mathematics behind their theories. This latest instalment builds on the legacy of its predecessors with a completely new set of contributions. Rather than placing emphasis on the historical ideas in theoretical ecology, the Editors have encouraged each contribution to: synthesize historical theoretical ideas within modern frameworks that have emerged in the last 10-20 years (e.g. bridging population interactions to whole food webs); describe novel theory that has emerged in the last 20 years from historical empirical areas (e.g. macro-ecology); and finally to cover the rapidly expanding area of theoretical ecological applications (e.g. disease theory and global change theory). The result is a forward-looking synthesis that will help guide the field through a further decade of discovery and development. It is written for upper level undergraduate students, graduate students, and researchers seeking synthesis and the state of the art in growing areas of interest in theoretical ecology, genetics, evolutionary ecology, and mathematical biology.

Human impacts are dramatically altering our natural ecosystems but the exact repercussions on ecological sustainability and function remain unclear. As a result, food web theory has experienced a proliferation of research seeking to address these critical areas. Arguing that the various recent and classical food web theories can be looked at collectively and in a highly consistent and testable way, "Food Webs" synthesizes and reconciles modern and classical perspectives into a general unified theory.

Kevin McCann brings together outcomes from population-, community-, and ecosystem-level approaches under the common currency of energy or material fluxes. He shows that these approaches--often studied in isolation--all have the same general implications in terms of population dynamic stability. Specifically, increased fluxes of energy or material tend to destabilize populations, communities, and whole ecosystems. With this understanding, stabilizing structures at different levels of the ecological hierarchy can be identified and any population-, community-, or ecosystem-level structures that mute energy or material flow also stabilize systems dynamics. McCann uses this powerful general framework to discuss the effects of human impact on the stability and sustainability of ecological systems, and he demonstrates that there is clear empirical evidence that the structures supporting ecological systems have been dangerously eroded.

Uniting the latest research on food webs with classical theories, this book will be a standard source in the understanding of natural food web functions.